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ALVEAR / Palacio Quemado - Viñas de Alange S.A.
Spain Extremadura
Winery Wines
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D.O. Montilla-Moriles Pedro-Ximénez Solera 1927, Andalucía, Spain

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Translate to English Intensiv nussiger, dazu tabakiger, jodiger, erdiger und leicht torfiger Duft mit an Korinthen erinnernden Aromen, welkem Laub, Unterholz und spürbarem Alkohol. Süß im Mund, aber auch mit herben Noten, erdig, getrocknet-vegetabil, pilzig und unterholzig, etwas Karamell und Nussbutter am Gaumen, moderate Säure, vanillige Töne, gute Nachhaltigkeit, jodig und etwas salzig im Hintergrund, ein wenig Nougat, nicht ewig tief, ein Hauch Curry, guter bis sehr guter Abgang.

Best to drink: Bis 2040+. What our ratings mean

Last reviewed: 11 February, 2016
Price: Up to 25.00 € find+buy
Type: Vino Dulce Natural(Vino Dulce Natural - natural sweet wine)
Quantity: 0.375 L
Alcohol content: 16%
Bottle closure: Natural cork
Maturing: large wood
Variety: Pedro-Ximénez
Registration number: VdA-L5279

More about Spain Show in places

The parliamentary hereditary monarchy of Spain (officially the Kingdom of Spain) with its capital Madrid is a state on the Iberian Peninsula in south-west Europe. The...

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More about Montilla-Moriles Show in places

The DO area named after two cities is located in the south of the province of Córdoba in the southern Spanish region of Andalusia. The vineyards cover about 10,000 hectares and are...

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