currently 165,358 Wines and 25,033 Producers, including 3,160 classified producers.
Tart nose, light dried vegetal and earthy notes, black berries and a few sour cherries, violets, hint of licorice, mineral traces. Clear, firm, tart, fairly cool dark fruit on the palate, nutty oak, hint of tobacco, lively acidity, fairly prominent, youthful, still slightly astringent tannins, earthy notes in the background, hint of tobacco, some grip, light spicy and toasted notes, hint of bacon on a good to very good firm, tart finish.
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |