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Bioweingut Moritz (Rotweinbau Moritz)

Mittelburgenland Austria Burgenland

Winery Wines Files 5
Name: Bioweingut Moritz (Rotweinbau Moritz)
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Foundation year: 1964
Address: Address
7312 Horitschon, Austria
Vineyard: 3 ha
Owner: Alfred Moritz
Manager: Alfred Moritz
Managing Director: Alfred Moritz
Wine Maker: Alfred Moritz
Oenologist: Alfred Moritz
Phone:
Work time:
Monday - Sunday (please call +4369911046477)
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Bioweingut Moritz (Rotweinbau Moritz)
The winery "Rotweinbau Moritz" is located in the municipality of Horitschon in the Austrian DAC area of Mittelburgenland. It was founded in the early 1960s. Alfred T. Moritz has been managing the wine...

Tasted Wines 76 Wines View All

0.75 L
2020 Blaufränkisch trocken "NIX"
33.00 €
88 WP - very good
Editor note: Tart, slightly tobacco, undergrowth and mushroomy aroma of black and a little red berries with cherr...
0.75 L
2021 Zweigelt trocken "NIX"
15.00 €
87 WP - very good
Editor note: Clear, youthful, quite polished aroma of black berries and cherries with earthy, hints of nutty and...
0.75 L
2021 Ried Hochäcker Blaufränkisch trocken "Handmade"
26.00 €
88 WP - very good
Editor note: Firm, tart aroma of black berries with slightly dried-vegetable to herbal, earthy and ashy nuances....
0.75 L
2021 Ried Hochäcker Blaufränkisch Reserve trocken "Urknall²"
19.00 €
87 WP - very good
Editor note: Firm, tart, black berry aroma with dried planty aromas, some black olives and root vegetables with f...
0.75 L
2021 trocken "Tonto"
16.00 €
87 WP - very good
Editor note: Tart, somewhat nutty, earthy and undergrowthy aroma of ripe black berries with dried planty and very...
0.75 L
2019 Zweigelt trocken "Spätfüllung"
9.50 €
86 WP - very good
Editor note: Firm, very slightly dried-vegetable scent of black berries and cherries with slightly earthy tones a...
The winery "Rotweinbau Moritz" is located in the municipality of Horitschon in the Austrian DAC area of Mittelburgenland. It was founded in the early 1960s. Alfred T. Moritz has been managing the winery since 2004. In his capacity as an artist (painter), he also organizes "kunst&keller events" at the house, which aim to combine modern, contemporary art with the art of winemaking. The vineyards cover 2.5 hectares of vineyards in the Gfanger and Hochäcker vineyards, which are planted exclusively with the red wine varieties Blaufränkisch and Blauer Zweigelt. Since 2006, the vineyards have been cultivated according to the rules of organic viticulture. This includes the renunciation of fungicides, herbicides and insecticides, a well-ventilated foliage wall, cover crop to encourage beneficial insects, and humus build-up. The small size of the farm allows us to pay even more attention to each vine and each bottle of wine. The aim is to produce fruity, distinctive red wines with a strong character of the terroir. Premium wines are the Mittelburgenland DAC wines "Urknall" and "Perpedes" (Blaufränkisch), as well as the cuvée "barba.rossa" (Blaufränkisch, Zweigelt). Around 15,000 bottles of wine are produced annually, with felt labels designed and handmade by Alfred T. Moritz
Bioweingut Moritz (Rotweinbau Moritz) Region: Mittelburgenland Austria Burgenland
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