currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Tart nose, vegetal notes, yellow and green fruit, some broccoli and bell peppers, peppery and floral traces. Bone dry, restrained fruit on the palate, prominent vegetal aromas, more pepper and bell peppers, slightly creamy, buttery traces in the background, very elegant acidity, light tannic touch, nutty notes, good persistence, quite full-bodied, mineral notes become more prominent with aeration, very good finish.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
Synonym for the grape varieties Cabernet Sauvignon and Sauvignon Blanc; see there.
DOC area (also South Tyrol, Italian Alto Adige or dell'Alto Adige) for red wines, rosé wines and white wines in the Italian wine-growing area of South Tyrol. It is divided into six...
The northern part of the Italian dual region of Trentino-South Tyrol; the southern part is Trentino. The Italian name is Alto Adige. It corresponds...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |