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Cantine Cavicchioli & Figli
Italy Emilia Romagna
Winery Wines
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Lambrusco di Modena DOP abboccato, Emilia Romagna, Italy

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Translate to English Eher herber, leicht erdiger und eine Spur tabakiger Duft nach überwiegend dunklen Beeren und Kirschen. Klare, eher kühle, relativ herbe Frucht mit klarem dunklem Saft und nussigen sowie zart tabakigen Noten, relativ feine Perlage, merklicher, feinsandiger Gerbstoff, gute Nachhaltigkeit, leicht pflanzliche und erdige Noten, guter Abgang, wieder mit klarem, herbem Saft und Gerbstoff-Griff.

Best to drink: Bis 2020. What our ratings mean

Last reviewed: 28 November, 2018
Type: Frizzante(Frizzante - perlé)
Quantity: 0.75 L
Alcohol content: 10.5%
Sweetness: abboccato(Abboccato)
Bottle closure: Natural cork
Variety: Lambrusco
Registration number: Cavi-L8030

More about Lambrusco

The Italian term (also Lambrusca) means "wild vine". The Roman author Cato the Elder (234-149 BC) already mentioned a Lambrusco variety and called it "Trecenaria" (three hundred) because...

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More about Emilia-Romagna Show in places

The region with the capital Bologna is located in the north of Italy. It stretches from the Adriatic Sea in the east with the Romagna area to the inland Emilia area in the west. In the...

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More about Italy Show in places

The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...

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