The estate is located in Saint-Emilion
(Bordeaux) in the area of the same name. It was once owned by the Dominican order and has been in the possession of the Joineau-Borde family since 1902. The establishment is classified as a "Grand Cru Classé", which was last confirmed in 2012. The vineyards on the edge of the Plateau Calcaire cover eleven hectares of vineyards and are planted with the varieties Merlot (65%), Cabernet Franc (30%) and Cabernet Sauvignon (5%). The long-lived red wine is aged for 15 to 18 months in one-third new barriques. The second wine is called "Château Beau-Mayne".