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The estate is located in the commune of Saint-Étienne-de-Lisse in the area Saint-Émilion (Bordeaux). The origin goes back to the year 1737, when the owner at that time documented the planting of the r...
Name: Château de Pressac
Address: Address 33330 Saint-Etienne-de-Lisse, France
Growing area: Bordeaux
Phone: Phone
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Producer of premium wines, which regularly include even in international comparison among the best of its kind. Mediocre wines are rare, real weaknesses there is hardly ever. Arise even in difficult years here regularly superior qualities.
Château de Pressac, Saint-Etienne-de-Lisse is a member of Wein‑Plus and thus supports this wine guide. Thank you!

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0.75 L
2015 Saint-Émilion Grand Cru Classé AOC
89 WP - Very good
Editor note: Firm nose, hint of tobacco, ripe black berries, hint of licorice, dried herbs, cedary notes, and mea...
0.75 L
2016 Saint-Émilion Grand Cru Classé AOC
89 WP - Very good
Editor note: Clear, fairly polished nose, ripe black berries, some bay leaf, hint of cherries and tobacco. Firmly...
0.75 L
2012 Saint-Émilion Grand Cru Classé AOC
90 WP - Excellent
Translate to English Editor note: Fester und recht tiefer, tabakiger und etwas zedriger, auch leicht animalischer Duft nach reifen, te...
0.75 L
2013 Saint-Émilion Grand Cru Classé AOC
89 WP - Very good
Translate to English Editor note: Recht fester, etwas warmer und gewürziger Duft nach teils eingemachten gemischten Beeren und auch Ki...
0.75 L
2014 Saint-Émilion Grand Cru Classé AOC
92 WP - Excellent
Translate to English Editor note: Noch etwas unentwickelter, fester und dunkler Duft nach sehr reifen schwarzen Beeren und ein wenig K...
The estate is located in the commune of Saint-Étienne-de-Lisse in the area Saint-Emilion (Bordeaux). The origin goes back to the year 1737, when the owner at that time documented the planting of the red variety Auxerrois, which was then increasingly called Pressac. Auxerrois and Pressac and Noir de Pressac are synonyms for Cot (also Malbec). The name of the winery is derived from Pressac. It was the dominant variety at the time. The property was bought by Jean François Quenin in 1997 and completely renovated. In 2012 the company was classified as "Grand Cru Classé" for the first time. The vineyards cover 42 hectares with the varieties Merlot (72%), Cabernet Franc (14%), Cabernet Sauvignon (12%), Carmenère (1%) and Cot (Malbec, Pressac). The long-lived red wine is aged for 12 months in two thirds of new barriques. The second wine is called "Tour de Pressac"; there is also a third wine.

Awards of wine competitions

Year Name Wine Award
2019 Vinalies Internationales 2019 Château Tour de Pressac Merlot, Cabernet franc, Cabernet-sauvignon, AOP Saint-Emilion grand Cru, 2017 Gold
Château de Pressac Region: France Bordeaux
One of the best producers of the country
Wein‑Plus Member
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