The estate is located in the municipality of Modena in the Italian region Emilia-Romagna, It was founded in 1860 by Cleto Chiarli and his wife Lucia, who had previously run an osteria. Today, the fifth generation of the family is run by the Anselmo & Mauro Chiarli brothers. The vineyards cover 140 hectares. These are spread over the three destinations Tenuta Cialdini, Tenuta Belvedere and Tenuta Sozzigalli. You are with the varieties Lambrusco di Sorbara. Lambrusco grass parossa. Lambrusco Salamino and Pignoletto planted. Some of the areas are covered with biological Farmed methods. The product range includes around 20 different still and sparkling DOC wines Lambrusco di Sorbara (with the premium wines Premium - Vecchia and Fondatore and Lambrusco Grasparossa di Castelvetro (with the premium wine Vigneto Cialdini) and DOCG Colli Bolognesi Pignoletto, Around 1.3 million bottles of wine are produced annually. Around 30% of these are exported to Germany, England, Scandinavia, Japan and the USA. There are also different ones Balsamic vinegars DOC Aceto Balsamico Tradizionale di Modena produces.