currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Translate to English Leicht fleischig-animalischer und ein wenig pfeffriger Duft nach überwiegend dunklen Beeren und Kirschen mit Trockenkräuternoten. Nicht ganz trockene, recht saftige Frucht mit nussigen, zart fleischigen und angetrocknet-floralen Noten, feine Perlage und mürbes Tannin, gute Nachhaltigkeit, gewürzige Töne, ein wenig kandiert-nussig am Gaumen, gewisse Tiefe, etwas Salz, gewisse Tiefe, relativ komplex, sehr guter, saftiger und feinwürziger Abgang. Hat Klasse.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
The Italian term (also Lambrusca) means "wild vine". The Roman author Cato the Elder (234-149 BC) already mentioned a Lambrusco variety and called it "Trecenaria" (three hundred) because...
DOC area for sparkling red wines and rosés made from Lambrusco varieties in the Italian region of Emilia-Romagna. The zone covers 675 hectares of vineyards in the...
The region with the capital Bologna is located in the north of Italy. It stretches from the Adriatic Sea in the east with the Romagna area to the inland Emilia area in the west. In the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |