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Dirler-Cadé
Winery Wines

2013 Crémant d'Alsace Brut Nature, Alsace, France

Translate to English Kühle, etwas pflanzliche und hefige Nase mit säuerlichen gelbfruchtigen Aromen und nussigen Spuren. Schlanke, geradlinige, ganz trockene Frucht, deutlich hefige und etwas pflanzliche Aromen, eine Spur floral, zartsaftig, recht feines Mousseux, gewisse Nachhaltigkeit, sehr guter, herber hefewürziger Abgang.

Best to drink: Bis 2017+. What our ratings mean

Last reviewed: 6 May, 2016
Type: Schaumwein(Sparkling wine)
Quantity: 0.75 L
Alcohol content: 12.5%
Sweetness: Brut Nature
Organic labeling: Organic wine
Bottle closure: Natural cork
Registration number: DiC-L13CR

The Republic of France with its capital Paris covers 632,734 km². It is an intercontinental state in Western Europe with overseas territories. The national territory is located on all...

Regional appellation in the French wine-growing region of Alsace for Crémant, a bottle-fermented sparkling wine made according to the Champagne method. This was already...

The wine-growing region lies in the north-east of France on the border with Germany formed by the Rhine. The departments of Bas-Rhin and Haut-Rhin formed a...

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