currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Translate to English Ganz leicht offener, einen Hauch säuerlicher Duft nach gemischten Beeren und Kirschen mit ein wenig zwiebelig-vegetabilen, erdigen, pilzigen und speckigen Noten. Etwas rustikal im Mund, eingemacht wirkende Frucht mit Speck, Zwiebelconfit, Kräutern und nussigen Aromen, wieder auch pilzig am Gaumen, herbes, nussiges und leicht teeriges Holz, merklicher Alkohol, gute Nachhaltigkeit, auch im guten Abgang eher rustikal.
Often used but not unambiguous short name for the two red grape varieties Cabernet Franc and Cabernet Sauvignon. These are closely related (the parents of...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |