currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Fairly cool nose, fresh vegetal and herbaceous notes, yellow and green fruit, touch of avocado and green asparagus, light mineral traces in the background, floral traces. Ripe, fairly juicy, polished fruit on the palate, lively, elegant acidity, light tannic grip, prominent green vegetal aromas, good substance and persistence, still has a touch of carbon dioxide, very slightly sweetish and creamy, full-bodied, slightly noticeable warm alcohol, chalky and salty traces, hint of mountain flowers, hint of dark berries, develops fresh herbaceous aromas with aertion, very good, firm, juicy, gripping finish.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
Synonym for the grape varieties Cabernet Sauvignon and Sauvignon Blanc; see there.
DOC area (also South Tyrol, Italian Alto Adige or dell'Alto Adige) for red wines, rosé wines and white wines in the Italian wine-growing area of South Tyrol. It is divided into six...
The northern part of the Italian dual region of Trentino-South Tyrol; the southern part is Trentino. The Italian name is Alto Adige. It corresponds...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |