currently 165,669 Wines and 25,036 Producers, including 3,179 classified producers.
Slightly dull yellow. Deep and complex, still rather wild nose of citrus fruits, currant leaves, herbs, asparagus, dried green pepper and a little bit of root vegetables with delicately yeasty, somewhat iodine and clearly earthy-mineral notes. Ripe, tangy-juicy, very firm fruit, deep and multi-layered, very fine, lively acidity and plenty of tannin grip, earthy and salty minerality, herbs, vegetable aromas and slightly spicy tones, still very young and compact, has, despite all its power, enormous tension, warm and cool elements, floral nuances, a hint of tobacco, long, complex, tight finish with juice and spice. Must necessarily mature; will probably go broad in a few years, only to tighten up again after several years.
Best to drink: Jetzt für 2, 3 Jahre, wenn es unbedingt sein muss, dann wohl am besten erst wieder nach Mitte des kommenden Jahrzehnts. What our ratings mean
By far the largest of the three specific wine-growing regions in the Austrian province or generic wine-growing region of Styria in terms of area....
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |