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Falua & João Portugal Ramos

Portugal Alentejo

Winery Wines
The legendary Portuguese oenologist João Portugal Ramos is considered one of the best and most experienced winemakers in the world. He has worked for many years as a consultant to wineries and coopera...
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Wines These wines from Falua & João Portugal Ramos were reviewed by our wine tasting team

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0.75 L
2016 Vinho Verde DOC Loureiro
Translate to English Editor note: Kühle, etwas pflanzliche und hell-florale Nase mit hellen gelbfruchtigen Noten. Geradlinige, feinsaf...
0.75 L
2016 Vinho Verde DOC
Translate to English Editor note: Ein wenig floraler und angedeutet nussiger Erdbeer- und Himbeerduft mit frischen pflanzlichen, ein w...
0.75 L
2015 VR Alentejano, Ramos Reserva
Translate to English Editor note: Klarer Duft nach reifen überwiegend roten Beeren und Kirschen mit leicht getrocknet-kräuterigen und...
0.75 L
2015 VR Alentejano Syrah-Trincadeira, Smart Dog, Pingo's Edition
Translate to English Editor note: Etwas gewürziger Duft nach roten und schwarzen Beeren mit getrocknet-pflanzlichen bis tabakigen und...
0.75 L
2005 VR Alentejano Trincadeira
Editor note: Very intense nose with cherries, figs, plums and black berries with some floral notes. Slightly diss...
0.75 L
2005 Ribatejana VR, Conde de Vimoso
Editor note: Mixed berries and cherries on the nose, light vegetal notes. Clear and straightforward style, fairly...
The legendary Portuguese oenologist João Portugal Ramos is considered one of the best and most experienced winemakers in the world. He has worked for many years as a consultant to wineries and cooperatives throughout Portugal (and is still around 20 today) and has become the midwife of many great wines. Then he bought vineyards in the region Alentejo and built his Quinta (winery) near the town of Estremoz. Since the mid-1990s, brand wines are produced there, for which mainly local grape varieties are used. There are the main lines João Portugal Ramos, Marqués de Borba and Vila Santa. The red wine blend "Marqués de Borba Tinto" is blended from the varieties Alicante Bouschet, Aragonês, Cabernet Sauvignon, Periquita and Trincadeira Preta and aged for 12 months in French oak barrels. There is also a white wine called "Marqués de Borba Branco". The flagship of the house is matured in French oak barrels cuvée "Vila Santa" from the varieties Aragonês (40%), Trincadeira Preta (40%), Alicante Bouschet (10%) and Cabernet Sauvignon (10%). It also produces varietal wines from the varieties Antão Vaz, Aragonês (Tempranillo), Roupeiro, Syrah, Tinta Gaida and Trincadeira.
Falua & João Portugal Ramos Region: Portugal Alentejo
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