currently 165,705 Wines and 25,036 Producers, including 3,204 classified producers.
Tart nose, light dried vegetal notes, hint of bacon, mixed berries and cherries, herbaceous and mineral traces. Ripe, tart juicy fruit on the palate, toasted oak, peppery notes, hint of bacon and tobacco, light herbaceous notes, fairly prominent youthful tannins, good persistence, full body, earthy and mineral notes, more peppery notes on a very good, firm, tart finish.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |