The former stands behind the “Fendt wine family” Sommelier Jürgen Fendt. In addition to the viniculture in full, he is also in the Wine advice active. There are vineyards in two cultivation areas with 4.5 hectares owned and leased. The vineyard in the growing area Moselle in the single layer brotherhood (Klüsserath) was leased to a friend of the family. In the growing area to bathe (Ortenau area) are in the individual layers Angel rock (Bühlertal), Sternenberg (Altschweier), Mauerberg (Neuweier) and Sting the boy (Steinbach) Riesling and Pinot Noir ( Pinot Noir ) cultivated.The natural processing takes place according to the premise "in harmony with nature" by hand with individual care of each individual vine. Various grasses, wild herbs, flowers, thimbles and mullein provide a natural habitat for insects, caterpillars, lizards and birds.
With the 2014 vintage, there was a complete switch to the production of country wine because this allows more freedom. The wine lines are called STEINWERK, MAUERWERK and HANDWERK. The basis is the Cuvée SAUGUT and the FENDT wines. All wines will be fermented spontaneously, the red wines go through the traditional Mash fermentation. The wines are sorted according to the type of wine Stainless steel tank, in the large wooden barrel or in Expanded as typical of the vintage and only after a longer period Bottle aging marketed. Only in top years, from very ripe, selected grapes, vineyard wines in large wooden barrels or in barriques are developed. Around 20,000 bottles of wine are produced annually. The winery is a member of Vinissima and Sommelier Union.