currently 165,358 Wines and 25,033 Producers, including 3,160 classified producers.
Fairly matue and very slightly oxidative nose, spicy oak and a delicate hint of chocolate, partly preserved and partly dried red and black berries, prominent spicy and light herbaceous notes, noticeable alcohol. Very full-bodied on the palate, ripe fruit, smoky, lightly toasted spicy oak, candied nuts, hint of dried herbsm firm, fairly fine, partly mature tannins, earthy traces, good persistence, fairly well integrated high alcohol, has some depth, good to very good finish.
The red grape variety originates from Italy. Synonyms are Duracino, Occhialina, Pignoca, Pignola di San Colombano, Pignul, Pignuola, Pignuolo, Rognosa, Schiettarola Nera, Spampignolo...
DOC area (also Friuli Colli Orientali) for red and white wines in the Friuli Venezia Giulia region; close to the border with Slovenia and...
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |