The winery is located in the Free City Rust in the Burgenland (Austria). Ing. Hermann Hammer toured as a photographer the whole world, and took over in the year 1994 then in full time as a career changer in the winery of his parents-in-law. The company is run since 2015 by son Mag. Markus Hammer. The vineyards cover six hectares of vineyards in the vineyards Alter outline, Geyer, Ludmish, New outline, Bandkräftn. Plachen, Sentence, Vogelsang and forest outline. They are planted to 75% with the white varieties Chardonnay, Pinot Blanc, Pinot Gris, Welschriesling, Sauvignon Blanc and Gelber Muskateller, as well as to 25% with the red varieties Blaufränkisch and Merlot. Since 2015, the winery is in conversion to Organic viticulture, By careful foliage care and yield reduction is the basis for high quality. The premium wines include Barrique-grown selections, several Ruster outbreak essence from different varieties and Merlot. In weather-appropriate years are also Eiswein and Trockenbeerenauslese generated. It will also produce a bottle fermented sparkling wine.