2004 Irpinia IGT Emè, Campania, Italy

Preserved red and black berries on the nose, delicate floral traces, some coriander and mineral notes, light roasted and sooty notes. Full-bodied on the palate but also fairly cool and tart. prominent oak, lively, fine, also still slightly astringent tannins, vegetal notes, hint of citrus fruit, becomes more harmonious with aeration, becomes more juicy and refreshing, good finish.

Best to drink: Bis 2011+. What our ratings mean