currently 165,669 Wines and 25,036 Producers, including 3,179 classified producers.
Firm nose, delicate hint of smoked bacon, light yellow fruit, herbaceous notes, reminiscent of bay leaf, floral traces, still has fairly prominent yeasty notes, light mineral notes. Ripe, juicy fruit on the palate, light oak, nutty and floral aromas, peppery and herbaceous traces, light acid bite, very creamy, noticeable warm alcohol, becomes more integrated with aeration, some sugar candy and caramel, touch of brown butter, quite a powerful style, bacon in the background, salty mineral notes, hint of resin, hint of tobacco, salty notes on a very good, firm, tart, juicy, gripping finish.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
DOC area (also South Tyrol, Italian Alto Adige or dell'Alto Adige) for red wines, rosé wines and white wines in the Italian wine-growing area of South Tyrol. It is divided into six...
The northern part of the Italian dual region of Trentino-South Tyrol; the southern part is Trentino. The Italian name is Alto Adige. It corresponds...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |