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Winery Wines Files 1
Kremers Winzerhof
The estate is located in the commune of Großheubach in the "lower mill" (Mainviereck area) in the German wine-growing region Franken, The family specialized in viticulture in 1975 and the old mill was...
Name: Kremers Winzerhof
Address: Address 63920 Großheubach, Germany
Growing area: Franconia/Franken
Area: Mainviereck
Owner: Stefan Kremer
Phone: Phone
Fax: Fax
Associations: Frankenwein & Weinbauverband & Fränkisches Gewächs
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Tasted Wines

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The wines keep constant high level and are usually the best in their respective category in the area. Weaknesses, there is little, but can occur in difficult vintages. However, this must be balanced in good years with particularly compelling assortments so that an operation can hold the status. In most cases you can blindly buy.
Kremers Winzerhof, Großheubach is a member of Wein‑Plus and thus supports this wine guide. Thank you!

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0.75 L
2018 Großheubach Muskateller dry *
7.80 €
81 WP - Good
Translate to English Editor note: Herbe pflanzliche Nase mit sehr verhaltenen gelbfruchtigen und muskatigen Noten. Schlanke Frucht, wi...
0.75 L
2018 Großheubach Bischofsberg Müller-Thurgau Kabinett dry *
7.70 €
83 WP - Good
Translate to English Editor note: Kühle, recht frische, deutlich pflanzliche Nase mit hellen gelbfruchtigen Noten. Schlanke, jugendlic...
0.75 L
2017 Großheubach Bischofsberg Müller-Thurgau Kabinett dry
5.50 €
82 WP - Good
Translate to English Editor note: Vegetabile Nase mit verhaltenen gelbfruchtigen Noten. Geradlinige Frucht, vegetabile und zart nussig...
0.75 L
2017 Großheubach Bischofsberg Riesling dry ***
10.50 €
87 WP - Very good
Editor note: Prominent vegetal and light floral notes on the nose, restrained yellow fruit notes. Restrained frui...
Favorite wine, chosen by Our Tasting Team
0.75 L
2017 Großheubach Bischofsberg Silvaner Kabinett dry
7.00 €
86 WP - Very good
Editor note: Tart nose, prominent vegetal notes, herbaceous and floral traces, fairly light yellow fruit aromas....
0.75 L
2018 Großheubach Bischofsberg Weißburgunder Kabinett dry **
8.50 €
84 WP - Good
Translate to English Editor note: Kühle, deutlich vegetabile, etwas florale und pilzige Nase mit Zitrus- und Kernobstaromen sowie nuss...
The estate is located in the commune of Großheubach in the "lower mill" (Mainviereck area) in the German wine-growing region Franconia, The family specialized in viticulture in 1975 and the old mill was converted into a hedge farm. The family business was taken over in 1990 by the wine technician Stefan Kremer, who he has been running with his wife Christine since then. The mostly steeply terraced vineyards cover five hectares of vineyards on heat-storing colored sandstone weathering soils. 60% of them are planted with the white varieties Silvaner, Müller-Thurgau, Bacchus, Kerner, Riesling, Scheurebe, Chardonnay and Pinot Blanc, and 40% with the red varieties Pinot Noir, Portugieser, Regent, St. Laurent and Cabernet Dorsa.

The management is environmentally friendly according to the guidelines of natural viticulture. Relevant quality-enhancing measures are short pruning. fertilization with organic composts, intense foliage care. greening and thin out, By selective hand picking only fully ripe, healthy grapes are processed. After gentle pressing, the white grapes are fermented in stainless steel with the aim of aromatic, fresh white wines. The red grapes go through a classic one after being stripped maceration and are then expanded in large wooden barrels, some of the top products in barriques. A bottle-fermented sparkling wine and Secco are also produced. The new premium line "The FIRST" was introduced in 2013. Chardonnay, Silvaner and Pinot Blanc are harvested with strictly selective hand picking. They are carefully processed with slow aromatic fermentation and months of yeast storage in wooden barrels.
Kremers Winzerhof Region: Germany Franconia/Franken Mainviereck
One of the best producers of the region
Wein‑Plus Member
In the wine guide you will find
currently 134 146 Wines and 23 839 Producers, including 1 452 classified producers.
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