currently 165,669 Wines and 25,036 Producers, including 3,179 classified producers.
Light earthy, nutty and dried vegetal notes on the nose, red and a few black berries, oaky traces, hint of tobacco, earthy notes. Ripe, slightly warm and jammy fruit on the palate, nutty and spicy notes, hint of cocoa and cola nut, fine sandy tannins, slightly astringent, fairly persistent, slightly noticeable warm alcohol, light toasted notes, herbaceous notes, good to very good finish.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
Synonym for the grape varieties Schiava Gentile and Schiava Grossa. See also under Schiava.
Italian name (also Caldaro) for the DOC area Kalterersee; see there.
The northern part of the Italian dual region of Trentino-South Tyrol; the southern part is Trentino. The Italian name is Alto Adige. It corresponds...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |