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Leo HILLINGER GmbH
Neusiedlersee Austria Burgenland
Winery Wines
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2006 Blaufränkisch trocken Terroir, Burgenland, Austria

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Translate to English Fester, deutlich holzwürziger Duft nach schwarzen Beeren, Kirschen und grünem Paprika mit leicht kräuterigen und pfeffrigen Aromen. Fest und kräftig im Mund, geschliffene, herbe, dunkle Frucht, wieder Paprika und viel Holz, rauchige und erdige Noten, präsentes, teils etwas trocknendes Tannin, gute Nachhaltigkeit, bei aller Kraft auch kühle Noten, bleibt nur etwas gesichtslos, zeigt weder Herkunft noch besonders viel Sorte, sehr guter Abgang.

Best to drink: Bis 2016+. What our ratings mean

Last reviewed: 24 December, 2012
Price: 28.00 € find+buy
Type: Rotwein(Red wine)
Quantity: 0.75 L
Alcohol content: 14%
Classification: Qualitätswein(quality wine)
Sweetness: trocken(dry)
Bottle closure: Natural cork
Variety: Blaufränkisch
Registration number: L01N4142/08
wein.plus rating: very good (87 WP)
Last reviewed: 28 March, 2010
Best to drink: Bis 2015+.
Editor note: Prominent roasted green bell peppers on the nose, more green vegetal notes, some pulses, black berries, earthy notes and peppery traces, oak. Polished juicy fruit on the palate, very fine tannins, light smoky notes, bell peppers and some mint as well as other herbaceous notes, some pepper and cassis, touch of red berries, oak fairly well integrated, hint of sugar candy, good persistence, full-bodied, not much varietal character, but very meticulously made, very good finish.
wein.plus rating: very good (86+ WP)
Last reviewed: 20 July, 2009
Best to drink: 2010-2015+.
Editor note: Tart nose, black berries with a hint of mint, roasted bell peppers, some bitter almond, fleshy notes, prominent peppery notes and some mineral notes, some smoky notes, spicy oak. Clear, polished, juicy fruit on the palate, delicate acid bite, very fine tannins, again has prominent peppery notes, cassis notes, fairly prominent but well integrated oak, sweetish caramel and chocolate, smoky and light sooty notes, also some more grilled bell peppers, good persistence, not particularly deep, very mdoern style, not really typical of the variety, reminiscent of Cabernet, good finish.

More about Blaufränkisch

The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...

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More about Burgenland Show in places

The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...

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More about Austria Show in places

The Federal Republic of Austria in Central Europe with its capital Vienna covers 83,883 km² and is divided into nine federal states. The neighbouring countries are...

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