2006 trocken Hill 2, Burgenland, Austria

Ripe melon and pomaceous fruit on the palate, roasted and herbaceous notes, coconut and spicy oak. Soft, ripe yellow fruit on the palate, loads of oak again, some astringent tannins, bitter roasted an nutty notes, full-bodied, noticeable alcohol, vegetal traces, fairly persistent, not particularly deep, prominent oak and alcohol again on a slightly butter finish.

Best to drink: Bis 2013+. What our ratings mean