2004 OEOP Commandaria Alasia, Limassol, Cyprus

Slightly developed, firm, yellow-spicy and somewhat iodine scent of dried yellow fruits, roasted nuts, dried flowers, herbs and a hint of cocoa. Also in the mouth firmly worked, oxidative, dried looking, yet quite juicy fruit with a fine acid bite and a crumbly tannin, dense and lasting on the palate, dried herbs and flowers, salty and earthy mineral tones, clearly spicy aromas, multi-layered and deep, a little coffee grounds in the background, handy, very good, sweet and spicy finish

Best to drink: Bis 2030+. What our ratings mean