currently 165,705 Wines and 25,036 Producers, including 3,204 classified producers.
The winery "Ökologischer Weinbau Kraemer" is located in the municipality of Auernhofen (Maindreieck area) in the German wine-growing region of Franconia. It is run by Hermann and Stepan Krämer. On 75 hectares of arable land, mainly bread grain, vegetables, legumes and clovers are cultivated. Holiday flats are also offered. With the purchase of recultivated land in the Tauber valley, viticulture was also started in 1984. Since 1990, the entire farm has been managed according to ecological criteria in accordance with the guidelines of the organic association Naturland.
The vineyards cover about four hectares of vineyards in the single vineyards Hasennestle (Tauberzell) and Feuerstein (Röttingen). They are planted with the white wine varieties Silvaner, Müller-Thurgau, Johanniter, Bacchus and Riesling, as well as with the red wine varieties Regent and Schwarzriesling. For basic wines, grapes are bought from certified organic colleagues from the Steigerwald (Bacchus, Scheurebe). The winery and bottle storage are located in historic old buildings on the farm.
The wines are matured by spontaneous fermentation without temperature control in stainless steel and large wooden barrels made of Franconian oak (half barrel and piece barrel). They are stored on the fine le es until shortly before bottling, which is partly carried out without filtration. Late sulphurisation is carried out far below the legal limits. In some wines, 15 to 20% macération carbonique and fermentation on the skins are added. The premium wines are Silvaner Silex and Silvaner Muschelkalk 15. 20,000 to 24,000 bottles of wine are produced annually. Fine brandies and organic honey are also produced. The winery is also a member of the Franconian Organic Winegrowers.