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Produttori del Barbaresco

Italy Piedmont

Winery Wines
The cooperative "Cooperativa Produttori del Barbaresco srl" based in Barbaresco in the Italian region Piemont was founded in 1958 by the local priest with 19 members at the time. Since there was no mo...
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The wines keep constant high level and are usually the best in their respective category in the area. Weaknesses, there is little, but can occur in difficult vintages. However, this must be balanced in good years with particularly compelling assortments so that an operation can hold the status. In most cases you can blindly buy.
Produttori del Barbaresco, Barbaresco is not a member of Wein‑Plus yet.

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0.75 L
2016 Barbaresco DOCG
Up to 35.00 €
Translate to English Editor note: Fester, klarer, etwas angetrocknet-floraler und tabakiger Duft nach roten und schwarzen Beeren mit e...
0.75 L
2014 Barbaresco DOCG
Up to 35.00 €
Translate to English Editor note: Etwas ätherischer, getrocknet-kräuteriger und tabakiger Duft nach roten und ein wenig schwarzen Beer...
0.75 L
2009 Barbaresco DOCG
Up to 20.00 €
Translate to English Editor note: Zartwürziger, etwas vegetabiler, pilziger und erdiger Duft mit Aromen teils eingemachter roter Beere...
0.75 L
2002 Barbaresco DOCG
Editor note: Fairly mature nose, partly dried red beries and a hint of cherries, herbaeous notes, earthy and mine...
0.75 L
1999 Barbaresco DOCG Riserva Paje'
Editor note: Prominent floral notes on the nose, partly dried and partly preserved red berries and cherries, herb...
0.75 L
1999 Barbaresco DOCG Riserva Moccagatta
Editor note: Intense wild red berry nose, some undergrowth, wilted leaves, sweet spices and a touch of licorice....
The cooperative "Cooperativa Produttori del Barbaresco srl" based in Barbaresco in the Italian region Piedmont was founded in 1958 by the local priest with 19 members at the time. Since there was no money to build a cellar, the first three years were vinified in the basements of the church. Then the cooperative center, which still exists today, was available opposite the church. Today the cooperative has 56 members who cultivate a total of 100 hectares of vineyards. This is around one sixth of the Barbaresco DOCG area. The responsible oenologist is called Gianni Testa. The base wine is the Langhe Nebbiolo (20%), followed by the normal Barbaresco (40%) and in special years up to nine layers of Barbaresco (40%). These are the Asili, Moccagatta, Montestefano, Montefico, Ovello, Pajé, Pora, Rabajà and Rio Sordo locations. The name of this location and the owner are noted on the label. The total production amounts to around 35,000 boxes (420,000 bottles) of wine, which are made exclusively from Nebbiolo.
Produttori del Barbaresco Region: Italy Piedmont
One of the best producers of the region
In the wine guide you will find
currently 134 121 Wines and 23 844 Producers, including 1 452 classified producers.
Rating system About Their sources in Wine Guide Wine Samples

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