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Winery Wines

White wine 2013 Wachau Ried Kollmütz Weißburgunder Smaragd dry, Lower Austria/Niederösterreich, Austria

Type: White wine
Quantity: 0.75 l
Alcohol content : 13.5%
Bottle closue: Natural cork
Registration number : #N3895/14

Wine Review Report :

Wein-Plus rating: Excellent (92 WP)
Last reviewed: 9 September 2019
Editor note: Firm nose, prominent green vegetal notes reminiscent of capers and artichokes, light nutty notes, citrus, stone and pomaceous fruit, prominent mineral notes. Very firm on the palate, juicy, ripe, predominantly citrus fruit with a touch of green apple and peach, lively acidity, persistent, gripping, full body, also has some acid bite, nutty traces in the background, yeasty traces, good depth, quite complex, still fresh, more bite and prominent mineral notes on a very good, firm, markedly juicy finish.
Best to drink: To 2023+
Wein-Plus rating: 90 WP
Last reviewed: 15 December 2014
Editor note: Translate to English Straffer, geschliffener Zitrus-Kernobstduft mit feinen nussigen und pflanzlichen bis kräuterigen sowie leicht floralen und deutlich mineralischen Noten. Klare, feinsaftige, sehr geschliffene Frucht, nussige und fein-vegetabile Aromen, noch etwas hefig, eine Spur rauchig, nachhaltig am Gaumen, sehr feine, präsente Säure, im Hintergrund etwas Speck, weißer Pfeffer und wieder deutliche, kühle Mineralik, viel Biss, noch jung, hat Spannung, sehr guter, herb-saftiger, speckiger, nussiger und fein-vegetabiler Abgang.

One of the eight specific wine growing areas in the Austrian province or generic wine growing area of Lower Austria. It is crossed by the Danube, on whose northern bank slopes many of the most terraced vineyards are located. The partly very steep vineyards are among the steepest vineyards in Austria. The narrow valley along the Danube is only 33 kilometres long, the wine growing area 15 kilometres long. The gate to the west is formed by the Benedictine monastery of Melk (since 1089), in the east it is bordered by the more than 1,000 year old city of Krems. In the 5th century,...

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