The winery "Michel Redde et Fils" is located in the municipality of Saint-Andelain in the department of Nièvre in the French wine-growing region Loire, As early as the mid-17th century, a François Redde was mentioned as a winemaker here. The foundation stone for today's operation was laid in the early 1950s by Michel Redde and then by his son Thierry. Since 2003, the third-generation operation has been managed by the two brothers Sébastien and Romain Redde. The vineyards cover 42 hectares of vineyards, with the white wine varieties Sauvignon Blanc and Chasselas are planted. The white wines store depending on the type 3 to 18 months on the in steel tank or wooden barrel. The product range includes AOC wines Blanc Fumé de Pouilly ( Pouilly-Fumé ) with seven wines (Sauvignon Blanc), Pouilly-sur-Loire (Chasselas) and Sancerre (Sauvignon Blanc).
|2015||CITADELLES DU VIN||PETIT FUME, AOC/AOP POUILLY FUME, 2014||GOLD|