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Winery Wines

Cava 2016 Brut Rosé (Deg.:2016-05018), D.O. Cava, Spain

Type: Cava
Quantity: 0.75 l
Alcohol content : 12%
Organic labeling: Organic wine
Bottle closue: Natural cork
Registration number : #352583

Wine Review Report :

Last reviewed: 29 June 2018

Wine-growing in Spain has an ancient tradition, as vines were already cultivated 3000 years before Christ. The Phoenicians founded the city of Gadir (Cádiz) around 1100 B.C. and carried on lively trade in wine in the Mediterranean. The first flourishing was in 200 B.C., because the Romans loved the wine from Baetica (Andalusia). The development was stopped by the invasion of the Moors in 711. For religious reasons the Muslims cleared large parts of the vineyards or only allowed the production of raisins. They brought with them the art of distillation, but this was not used for alcoholic drinks, but essential oils, as perfumes and...

Synonymous (Garnatxa Blanca, Garnatxa Gris, Garnatxa Negro, Garnatxa Pais, Garnatxa Peluda and Garnatxa Roja, as well as Garnaxa) for the various Garnacha varieties; look there.

The red grape variety comes from Spain, Synonyms are Bonicaire, Carlina, Embolicaire, Negra Blana, Parrel, Parrel-Verdal, Trepan, Trepat Negre and Traput. In spite of apparently indicative synonyms, it may not be of the variety Parraleta (Parrel) to be confused. After done in 2009 DNA analysis is the white variety Trepat Blanc around no color mutation (or the other way around). It also turned out that the Levant (Murcia) originating variety Bonicaire is identical. According to DNA analyzes carried out in 2015, the Trepat variety is a presumably natural cross between To lift x unknown partner. However,...

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