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The castle is located in the municipality of Stetten in the Lower Austrian wine region Weinviertel, The location was mentioned as early as 1168. The vaulted cellar with a spacious press house dates b...
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Schloss Bockfliess, Stetten is not a member of Wein‑Plus yet.

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0.75 L
2012 Pinot Blanc dry
7.60 €
Translate to English Editor note: Gradliniger, nussiger, fein-vegetabiler und hefiger Apfel-Zitrusduft mit zart floralen Noten. Einers...
0.75 L
2012 Weinviertel DAC Grüner Veltliner dry
7.40 €
Translate to English Editor note: Feinwürziger, etwas vegetabiler Duft mit Kernobst- und Melonentönen sowie mineralischen Spuren im Hi...
0.75 L
2011 St. Laurent dry
Translate to English Editor note: Animalischer, ein wenig reduktiver Duft nach gemischten Beeren mit vegetabilen, nussig-holzigen und...
0.75 L
2011 Weinviertel DAC Grüner Veltliner dry
7.40 €
Editor note: Pomaceous fruit and citrus notes on the nose, tart vegetal notes, peppery traces, delicate yeasty no...
0.75 L
2011 Pinot Blanc dry
7.60 €
Editor note: Pomaceous fruit and some citrus notes on the nose, tart nutty and light earthy notes, delicate hint...

The castle is located in the municipality of Stetten in the Lower Austrian wine region Weinviertel, The location was mentioned as early as 1168. The vaulted cellar with a spacious press house dates back to 1670. Here are the two only baroque tree presses in Austria arranged in mirror image. They were built in 1698 by the Abensperg-Traun family in gratitude for the fact that during the second Turkish siege in Vienna in 1683, the attacking Turkish troops could not take the castle. Each of the mighty press trees is approx. 10 m long and weighs an estimated 2,800 kg. The presses were in use until 1910. After the severe damage after the end of the last world war, the castle was completely restored by the Abensperg-Traun family and is now the residence of the Goess family.

In 2000 the Stetten family of vintners took over Pfaffl Roman the management of the vineyards. These comprise around nine hectares of vines in the Riede Hochfeld near the castle on deep loess soil. They are planted with the varieties Grüner Veltliner, Pinot Blanc and St. Laurent. The vineyards are permanently green covered. There is a complete manual harvest. The grapes are processed according to the highest quality standards in the in-house cellar of the Pfaffl winery. There, the wines are carefully pressed, fermented under temperature control and aged in classic wooden barrels, typical of the variety. Count among the premium wines (Grüner Veltliner), St. Laurent and Pinot Blanc.

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