currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Toasty, sooty, nutty and dried vegetal scent of partly dried and boiled down black fruits with earthy notes, tobacco and root vegetables. Dark, partly dried and canned fruit also in the mouth, lots of alcohol, drying wood tannin, bacon, smoky and sooty tones, dried root vegetables again, dark caramel, not very deep, alcoholic, delicately sweetish finish with some bite and drying tannin again
The red grape variety comes from the Balkan region - probably Montenegro. Synonyms are Kratošija, Prhljavac, Varjusszoeloe, Vranac Crmnichki, Vranac Crni, Vranac Ornogorski, Vranac...
The Republic of North Macedonia in south-east Europe with the capital Skopje covers 25,713 km². It borders Serbia to the north, Bulgaria to the east,...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |