currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Somewhat developed, slightly animal, woody and undergrowth, dried vegetal, herbaceous and slightly fungal aroma of predominantly black berries with smoky and slightly toasty aromas and a hint of iodine and root vegetables. Ripe dark fruit in the mouth, earthy, roasty-woody and vegetable aromas, light acid bite and predominantly crumbly tannin, good persistence, lots of power and perceptible alcohol, a hint of bacon in the background, peppery nuances, not eternally deep, has grip, very slightly open style, good to very good finish with tart fruit, bacon and earthy vegetal notes.
The red grape variety comes from Turkey. Synonyms are Feidia, Fidia, Fidia Mavri, Kara Sakiz, Karakiz, Karassakyz, Kuntra, Makbule, Mavrupalya, Pheidia, Phidia and Sakiz Kara. The name...
The red grape variety originates from France or Spain. There are around 80 synonyms that testify to the vine's great age and spread. The most important ones, grouped alphabetically by...
The red grape variety originates from France. There are over 80 synonyms that testify to its great age and worldwide distribution. The most important from a historical perspective are...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |