The wine cooperative with headquarters in Noussa in the Greek region Macedonia
was founded in 1984. The 220 members produce about half of the total production of the appellation Naoussa
, The cooperative itself manages 23 hectares of vineyards planted with Xynomnavro (20 ha) and Merlot (3 ha). Part of it is being experimented organically. The members mainly supply Xynomavro, as well as small amounts of Roditis, Merlot and Syrah. The wide product range includes various red, rosé and white wines OPAP Naoussa (quality wines) and Topikos Oinos (land wines). The wines are exported worldwide to a total of 26 countries, many European, as well as USA and Canada.