currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Slightly oxidative nose, partly dried yellow fruit, some figs, herbaceous notes. Slightly creamy on the palate, more dried fruit, some bitter dried herbs, moderate acidity, has some character, slightly sharp on an otherwise attractive finish.
The white grape variety comes from Cyprus. Synonyms are Aspro, Aspro Ampelissimo, Aspro Kyprou, Cipro Bianco, Halili, Halili Blanc, Hebron, Hebron Blanc, Hebron White, Hibron Blanc,...
A PGI area (Paphos, Greek Πάφος) on the island of Cyprus; see there.
The island of Cyprus (Greek: Κύπρος Kypros, Turkish: Kıbrıs) in the eastern Mediterranean covers 9,251 square kilometres. It is only around 70 kilometres from the south coast of...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |