Dry Fine Dry, Madeira, Portugal

Quite a complex nose with raisins, dried pomaceous fruit, caramel, sugar candy, gingerbread spice and dried flowers. Full-bodied, spicy and delicately fruity, oxidative notes, fairly prominent, elegant acidity, very creamy on the palate, delicately sweet, more caramel, also some coffee, havanna tobacco and wilted flowers, persistent on the palate, exotic spicy notes, with quite appealing, refreshing fruit, quite complex, persistent with a long finish.

Best to drink: Bis 2015. What our ratings mean