The "Wine & Sektgut Corbet" is located in the community Neustadt-Diedesfeld (area Mittelhaardt-German Wine Route) in the German wine-growing region palatinate
, It is run by Luke and Christina Corbet in the fourth generation of the family. The vineyards cover ten hectares of vineyards on the slopes of Haardtgebirges in the districts Diedesfeld, Hambach, Maikammer and Neustadt. They are planted with the white varieties Riesling, Pinot Blanc, Pinot Gris, Chardonnay, Silvaner and Sauvignon Blanc, as well as with the red varieties Pinot Noir, Portuguese, Cabernet Sauvignon and St. Laurent. It is consistently practiced environmentally friendly viticulture. The wines are little moved in the expansion and filtered, on fining and sweet reserve is omitted. The white wines are slowly fermented and stored for a long time on the , With the goal of dense, strong red wines, the yields are greatly reduced and only healthy grapes with good coloration handpicked. After maceration and the BSA, they are aged in small wooden barrels or barriques. A specialty of the house is the sparkling wine production in its own champagne cellar after the traditional bottle fermentation process.