currently 165,669 Wines and 25,036 Producers, including 3,179 classified producers.
Light yeasty notes and a hint of bacon on the nose, vegetal and herbaceous notes, earthy and dried floral aromas. Yellow fruit on the palate, spicy and yeasty notes, dried flowers, astringent tannins, integrated acidity, slightly muted, touch of sugar candy, very creamy with noticeable warm alcohol, touch of yellow spice, some grip on a good, slightly sweetish, creamy, spicy, alcoholic finish.
The white grape variety most likely originates from Austria. Synonyms grouped alphabetically by country are Cimarossa; Rothgipfler Blanc (France); Stat Kitelemac, Slatki Zelenac,...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It was formed in 1985...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |