The "Wein- und Sektgut Schweigler" is located in the municipality of Binzen (Markgräflerland area) in the German wine-growing region to bathe
, The business is run by Dieter Schweigler, son Stefan has been responsible for the vinification since the 2002 vintage. The vineyards cover six hectares of vineyards in the single position Sonnhohle (Binzen). They are planted with the white varieties Gutedel (40%), Pinot Blanc, Pinot Gris, Red Gutedel and Nobling, as well as the red varieties Pinot Noir and Regent. Quality criteria are appropriate pruning, foliage care
and thin out
, as well as ripe grapes. It will be of great value typicality
in terms of varieties and area. Depending on the type of wine, the wines are aged in the vaulted cellar from 1874 in steel tanks, large wooden barrels or in barriques. Bottle-fermented sect make up a large proportion. Furthermore, brandies (pomace, yeast, wine, fruit) and liqueurs are also produced.