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Weinbau Brenneisen

Germany Baden Markgräflerland

Winery Wines Files 4
Name: Weinbau Brenneisen
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Address: Address
79588 Egringen, Germany
Growing area: Baden
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Vineyard: 7 ha
Owner: Dirk Brenneisen
Wine Maker: Dirk Brenneisen
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Fax:
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Weinbau Brenneisen
The winery is located in the municipality of Egringen (Markgräflerland area) in the German Baden (Deutschland) wine region. It was founded by Dirk Brenneisen in 2000 after his training as a master win...

Tasted Wines 126 Wines View All

0.75 L
2018 Gutedel Landwein trocken "Chätsch"
25.00 €
89 WP - very good
Editor note: Very slightly developed, quite firm and deep aroma of ripe yellow fruits with a hint of laurel and b...
0.75 L
2020 Gutedel Landwein trocken
6.00 €
86 WP - very good
Editor note: Relatively cool, somewhat dried-vegetable, nutty and slightly smoky scent of yellow fruits with a hi...
0.75 L
2019 Gutedel Landwein trocken "Lädde"
8.00 €
87 WP - very good
Editor note: Rather tart, somewhat dried-vegetable to herbal, nutty and delicately bacony scent of ripe yellow fr...
0.75 L
2019 Brut Pinot-Rosé
9.00 €
87 WP - very good
Editor note: Yeasty, mushroomy and vegetal scent of red berries and a little pome fruit with floral nuances. Ripe...
0.75 L
2018 Weißburgunder Landwein trocken "Chätsch"
17.00 €
84 WP - good
Translate to English Editor note: Nussiger, vegetabiler und floraler, etwas warmer Duft mit hellen gelbfruchtigen Aromen und ein wenig...
0.75 L
2018 Pinot Noir Landwein trocken "Molassefels"
12.00 €
87 WP - very good
Editor note: Clear, a little toasty aroma of mixed berries and cherries with herbal and very slightly peppery spi...
The winery is located in the municipality of Egringen (Markgräflerland area) in the German Baden wine region. It was founded by Dirk Brenneisen in 2000 after his training as a master winemaker and practical experience in the Lämmlin-Schindler winery. The vineyards comprise seven hectares of vineyards planted with the white wine varieties Pinot Blanc, Pinot Gris, Gutedel, Muscatel-Gutedel and Chardonnay, as well as Pinot Noir. Vinification takes place in the vaulted cellars of the Rebstock inn in Egringen. The red wines are always matured in large wooden barrels. Some of the white wines and the sparkling wines are also fermented in wooden barrels and stored on the fine yeast. Fining agents are avoided as far as possible. Since, in the opinion of Dirk Brenneisen, his very independent, expressive wines are "misunderstood" in the quality wine examination, this examination is dispensed with.
Weinbau Brenneisen Region: Germany Baden Markgräflerland
One of the best producers of the region
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