currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Light vegetal and earthy notes on the nose, peppery traces, restrained pomaceous fruit, some citrus fruit and nutty traces, earthy and mineral notes in the background. Ripe fruit on the palate, nutty and prominent vegetal aromas, integrated acidity, tannins still slightly astringent, medium body, fairly persistent, hint of tobacco and a touch of oak, creamy, slightly noticeable warm alcohol, peppery and mineral notes in the background, some dark earthy aromas, floral traces, very good grippy finish.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |