currently 165,705 Wines and 25,036 Producers, including 3,204 classified producers.
Translate to English Herber, etwas pflanzlicher bis kräuteriger Duft mit zurückhaltenden gelbfruchtigen Aromen, angedeutet schwarzen Beeren, ein wenig Pfeffer, hellen floralen Tönen und recht deutlicher Mineralik. Reife, leicht warme, etwas schmelzige Frucht mit kräuteriger und zart pfeffriger Würze, florale Nuancen, ein wenig Hefe, feine Säure, Griff von mürb-sandigem Gerbstoff, dunkle Beeren im Hintergrund, deutliche Mineralik, gewisse Tiefe, noch jung, ein Hauch Kandis, sehr guter, warmer, süßlich-schmelziger und leicht würziger Abgang mit reifem Saft.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |