The estate is located in the municipality of Ettenheim (Breisgau area) in the German wine-growing region to bathe
, It was after his apprenticeship in the winery Huber Bernhard
(Malterdingen) and practice at the Poggio al Sole winery in Tuscany founded in 2002 by Andreas Bieselin, whom he runs together with his wife Olivia. The vineyards cover 4.5 hectares of vineyards, and 6.5 hectares are cultivated on behalf of the local wine cooperative. In order to achieve optimal sun exposure, terraced areas have been converted back into steep slopes. When replanting vines, strict clone selection was made. 60% of the white varieties Riesling, Pinot Blanc, Pinot Gris, Auxerrois, Chardonnay and Muskateller, and 40% of the red varieties Pinot Noir, Merlot and Cabernet Franc are cultivated. The best grapes should be created through rigorous yield restrictions. There is no chemistry involved in vinification. Depending on the type of wine, it is aged in steel tanks or in barriques.