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The estate is located in the community Obermarkersdorf near the wine town Retz in the west of the Lower Austrian wine-growing region Weinviertel, It is run by Manfred and Nici Bannert in the fourth g...
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0.75 L
2018 Nussberg Chardonnay dry
7.40 €
Translate to English Editor note: Zart nussiger und pflanzlicher, eher kühler Zitrusduft mit etwas Kernobst, floralen Nuancen und gewi...
0.75 L
2016 Sündlasberg Riesling dry vom Urgestein
Translate to English Editor note: Kühle, recht frisch wirkende, etwas kräuterige, florale und zart hefige Nase mit hellen gelbfruchtig...
0.75 L
2016 Sündlasberg Weißburgunder Reserve dry
Translate to English Editor note: Ruhiger, etwas nussiger Kernobstduft mit leicht getrocknet-pflanzlichen Noten sowie floralen und erd...
0.75 L
2015 Blauer Zweigelt Reserve dry Hangenstein
Translate to English Editor note: Etwas gewürziger und leicht speckiger Duft nach teils eingemachten roten und schwarzen Beeren mit Ki...
0.75 L
2016 Nussberg Sauvignon Blanc dry
Translate to English Editor note: Grasig-pflanzliche, eher kühle Nase nach grünem Paprika mit gelb- und grünfruchtigen Noten sowie ein...
0.75 L
2016 Grüner Veltliner dry Classic
Translate to English Editor note: Klare, geschliffene Kernobstnase mit zart kräuterigen und floralen Nuancen. Schlanke, geradlinige, f...

The estate is located in the community Obermarkersdorf near the wine town Retz in the west of the Lower Austrian wine-growing region Weinviertel, It is run by Manfred and Nici Bannert in the fourth generation. In 2008, a new establishment in Mediterranean-modern style was built. It also serves as an event location for special occasions such as weddings in the vineyard.

The vineyards cover 33 hectares of vineyards around the Manhartsberg in the vineyards Altenberg, Hochberg, Kreuzberg, Nussberg, Satz, Schafberg and Sündlasberg. They are with the white wine varieties Green Valtellina (Capitals), Riesling. Sauvignon Blanc, Yellow Muscatel ( Muscat Blanc ) Chardonnay and Pinot Blanc ( Pinot Blanc ), as well as with the red wines Blauer Zweigelt, Pinot Noir ( Pinot Noir ) and St. Laurent planted. It is practiced consistently close to nature, environmentally friendly viticulture. Throughout the whole growing season is determined by careful selection (eg thin out ) created the basis for quality.

By exclusively manual, selective Only healthy and mature grapes are processed. The wines will be typical of the variety and fruity expanded in a gentle way. They are fermented computer-controlled and mature, depending on the type of wine in stainless steel or in French from Allier oak. Among the premium wines count (Grüner Veltliner), Grüner Veltliner Old vines, Urgesteinsriesling Sündlasberg, Chardonnay Nussberg and Sauvignon Blanc Nussberg. It will also Frizzante and bottled fermented sparkling wine produced.

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