The estate is located in the commune of Kallstadt (Mittelhaardt-German Wine Route area) in the German wine-growing region palatinate, The family has been living here since the 17th century. The company is run by Karola Bender-Haaß and Dipl. Ing. Otto Haaß. The vineyards cover nine hectares of vineyards in the Kobnert, Kreidkeller, pig's stomach and Steinacker (Kallsstadt), as well Heaven (Herxheim). You are 65% with the white wine varieties Riesling (one third), Pinot Blanc ( Pinot Blanc ), Pinot Gris ( Pinot gris ) Sylvaner and Scheurebe, as well as 35% with the red Pinot Noir varieties ( Pinot Noir ) St. Laurent, Black Riesling ( Pinot Meunier ) regent and Dornfelder planted. In parallel to the restructuring of the variety index, the care of the individual vine was increasingly intensified. The grape quality of each individual stick is considered important. The grapes are harvested with selective hand picking, gently pressed and the must is fermented at controlled temperatures. The white wines are in the stainless steel tank who have favourited Red Wines in large wooden barrels and partly in expanded. In weather-appropriate years too Trockenbeerenauslese vinified. There are also bottle fermented . brandy. grape juice. Grapeseed oil and wine vinegar produced.