currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Nutty nose, hint of tobacco, ripe, partly preserved black and a few red berries, floral traces, delicate touch of herbs and spices. Tart, juica fruit on the palate with a light sour touch, smoky and salty notes, dried vegetal aromas, good persistence, fairly prominent fine, sandy tannins, slightly astringent, oxidative traces, light bitter touch, noticeable alcohol, acid bite on a firm finish.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |