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Weingut Bernhard Huber
Germany Baden Breisgau
Winery Wines Files 10
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2010 Malterdingen Bienenberg Spätburgunder trocken R, Grosses Gewächs, Baden, Germany

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Firm, delicately smoky, also finely herbaceous, somewhat tobacco and hinted peppery fragrance with very fine red and black berry aromas, some cherry and clear minerality. Cool, smooth and distinctly juicy, firm fruit, delicately smoky and hinted roasty, finest acid bite, black berry notes, lasting, firm, still quite young, clearly mineral, tart and deep, a hint of carbonic acid, very fine, firm tannin, very good, intensely salty and again smoky finish

Best to drink: 2018-2028+. What our ratings mean

Last reviewed: 10 May, 2017
Type: Rotwein(Red wine)
Quantity: 0.75 L
Alcohol content: 13.5%
Classification: QbA
Sweetness: trocken(dry)
Bottle closure: Natural cork
Variety: Spätburgunder
Registration number: 4721712
wein.plus rating: excellent (92 WP)
Last reviewed: 23 September, 2013
Best to drink: 2016-2028+.
Editor note: Translate to English Ganz leicht röstiger, kandiert-nussiger, recht straffer Duft nach teils eingemachten roten Beeren, hellen Kirschen und einer Spur Cassis mit kräuterigen Noten, kühlen floralen Anklängen und deutlicher Mineralik. Herbe, noch unentwickelte, mit Luft zunehmend saftige Frucht im Mund, etwas holzige, erdige, pflanzliche und kräuterige Töne, feinstaubiges, jugendliches Tannin, nachhaltig und ziemlich mineralisch am Gaumen, salzige und florale Töne, hat Griff, noch sehr jung, noch kaum entwickelt, aber schon jetzt beeindruckend, hat trotz seiner fast ehernen Struktur etwas Spielerisches, straffer, kühler, feinsaftiger Abgang mit Zug.
wein.plus rating: very good (89 WP)
Last reviewed: 26 September, 2012
Best to drink: 2015-2022+.
Editor note: Translate to English Kühler, feiner Himbeerduft mit Aromen heller Kirschen, etwas Johannisbeeren, floralen Nuancen, zarten, süßlich-vanilligen Holzanklängen sowie kräuterigen und mineralischen Tönen. Straff und saftig im Mund, noch gänzlich unentwickelte, lebhafte, zart säuerliche Beerenfrucht wieder auch ein wenig vanillig-süßliche Holzwürze im Hintergrund, mit Luft auch nussige Töne, feines, geschliffenes Tannin, recht nachhaltig am Gaumen, gewisse Tiefe, getrocknet-kräuterige Nuancen und Mineralik, über die Tage an der Luft wird das Holz etwas deutlicher und auch die Tannine beginnen ein wenig nachzutrocknen, sehr guter, recht saftiger und auch mineralischer Abgang. Braucht Zeit.

More about Germany Show in places

The Federal Republic of Germany in Central Europe with its capital Berlin was formed in its current form through the reunification with the GDR, which was founded in 1949, in...

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More about Pinot Noir

Synonym for the grape variety Pinot Noir; see there.
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More about Breisgau Show in places

Area of the German production region of Baden; see there

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More about Baden (Germany) Show in places

The wine-growing region is located in the federal state of Baden-Württemberg in Germany and is divided into South Baden and North Baden. It stretches almost 400 kilometres from...

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