currently 165,636 Wines and 25,036 Producers, including 3,179 classified producers.
Cool nose, vegetal, herbaceous and light floral notes, citrus and stone fruit aromas, touch of yellow spice, earthy and mineral notes. Fairly firm, juicy, slightly creamy fruit on the palate, still slightly muted and yeasty, vegetal, herbaceous and floral notes, earthy and mineral notes in the background, touch of yellow spice, fairly full-bodied, noticeable warm alcohol,hint of dark berries, still slightly astringent, very good finish, becomes more juicy and mineral with aeration.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
Area (also Mittelmosel) of the German Moselle wine-growing region (see details there). Bernkastel-Kues, the municipality that gives the town its name, has a population of around 8,000...
The wine-growing region is located in Rhineland-Palatinate and to a small extent also in Saarland in Germany. The Moselle River winds its way from Trier to...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |