The "Dreisiebner Stammhaus" winery is located in the municipality Gamlitz in the Austrian wine region südsteiermark, It has been family-owned since 1890 and is now run by the fourth generation of Hannes Dreisiebner. A Buschenschank is connected. Winegrower rooms are also available for rent. The vineyard area totals 17 hectares of vines in the Riede Hochsulz, which has been in sole ownership since 1998, and in the Riede Zoppelberg to the east. There are 90% white wine varieties Sauvignon Blanc. Traminer. , Seedling 88 ( Scheurebe ) Chardonnay, Pinot Blanc ( Pinot Blanc ) muscatel and Riesling, as well as 10% the red wine varieties Zweigelt and Blue Wildbacher cultured.
The wines have been produced in a three-stage quality system for years, which in the Styria system of origin introduced in 2018 " Southern Styria DAC “(Regional wine, local wine and Riedenwein) is very similar. The "Classic" line basically includes in stainless steel tank developed sparkling-fruity wines for early enjoyment and corresponds to the regional wine. The second line "Ried Hochsulz" and "Ried Zoppelberg" includes wines from the optimal part of the harvest of these two vineyards. These are layered and typical of the variety expanded. The top line Ried Hochsulz “Reserve” is only produced in top vintages. These wines are aged for two years small wooden barrel, Around 100,000 bottles of wine are produced annually. Bottle-fermented sparkling wines are also produced. The winery is a member of the market community Wine Styria,