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The estate is located in the commune of Münchweier (Breisgau area) in the German wine-growing region Baden (Deutschland), It was founded in 2007 by Sven Enderle and Florian Moll, who developed during...
Name: Weingut Enderle & Moll
Address: Address 77955 Münchweier, Germany
Growing area: Baden
Area: Breisgau
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Tasted Wines

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The wines keep constant high level and are usually the best in their respective category in the area. Weaknesses, there is little, but can occur in difficult vintages. However, this must be balanced in good years with particularly compelling assortments so that an operation can hold the status. In most cases you can blindly buy.
Weingut Enderle & Moll, Münchweier is a member of Wein‑Plus and thus supports this wine guide. Thank you!

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0.75 L
2018 Weißburgunder "Muschelkalk"
14.90 €
87 WP - Very good
Editor note: Pale old gold colour. Prominent nutty and light floral notes, mature pomaceous fruit, touch of yello...
Favorite wine, chosen by Our Tasting Team
0.75 L
2018 Spätburgunder Rosé
12.90 €
88 WP - Very good
Editor note: Firm nose, fist signs of maturity, prominent yeasty and light nutty notes, red berries, floral trace...
0.75 L
2018 Müller-Thurgau "Müller"
7.50 €
84 WP - Good
Translate to English Editor note: Pflanzlicher und einen Hauch floraler Duft mit verhaltenen gelbfruchtigen und erdigen Noten. Ruhige,...
0.75 L
2018 Müller-Thurgau "Pur"
12.90 €
87 WP - Very good
Editor note: Murky lemon yellow colour. Prominent yeasty and light vegetal notes, fairly cool, mature, yellow fru...
0.75 L
2018 Müller-Thurgau "Buntsandstein"
14.90 €
88 WP - Very good
Editor note: Murky yellow-gold colour. Firm nose, light nutty, yeasty and partly dried vegetal notes, pomaceous f...
0.75 L
2018 Auxerrois
14.90 €
87 WP - Very good
Editor note: Nutty and yeasty notes on the nose, some yellow spice, partly dried pomaceous fruit, dried floral ar...

The estate is located in the commune of Münchweier (Breisgau area) in the German wine-growing region to bathe, It was founded in 2007 by Sven Enderle and Florian Moll, who developed during the Winzer training had met at the Kaiserstuhl. The vineyards cover over two hectares of vineyards in the single vineyard Kirchberg (Münchweier). Most of them are made with Pinot Noir ( Pinot Noir ), as well as the white grapes Pinot Gris ( Pinot gris ) Müller-Thurgau ) and Auxerrois planted. The Pinot Noir is mostly very old vines. The management takes place partly according to the rules of the Biodynamic viticulture,

According to the objective of the two, wines are to be produced which are as direct and genuine as possible of the respective situation with different climatic conditions and their terroirs should represent. Therefore, the vinification is carried out with the complete elimination of pumping processes, Schönungstechniken and filtration, The expansion takes 12 to 15 months in used , The Pinot Noir red wines are available in three quality levels: “Basis” (from younger plants, different layers and soils), “Liaison” (older plants, different layers and soils) and “Lagenweine” (Muschelkalk, Buntsandstein, Ida). Depending on the vintage, too Secco (Sparkling wine), bottle-fermented sparkling wine (Pinot Gris, Müller-Thurgau) and Tresterbrand generated.

Weingut Enderle & Moll Region: Germany Baden Breisgau
One of the best producers of the region
Wein‑Plus Member
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